Basically eat 2 eggs + low glysemic indexed food in the morning, have a very strong breakfast. In other meals, eat proteins and salads, eating 2-3 times is enough.
MEALS in DAY
Breakfast(08.00-09.00)
- 2 eggs (Boiled or fried slightly in butter.
- Never hard boil, it should be a bit sticky, bacon or any dried meat can be added.)
- 8-10 black or green olive, can be salty or not.
- White cheese of your hand size without the fingers, same width.
- 4-5 sun dried apricots OR 5-6 small tomato or 1-2 big (don't buy tomato in winter as they don't see the sun)
- Sugar free herbal tea, water or fruit tea.
- A (slim) tea cup walnuts (instead of bread can be eaten with white cheese. Nuts should be fresh broken, if possible)
- Green or red pepper.
Lunch (13:00 to 2:00 p.m.)
- Hand sized sliced beef OR vegetable dish
- Plenty of sliced or shredded lettuce and radishes and carrots in olive oil
- Salad with natural vinegar, lemon, extra virgin olive oil with a small amount of crystal rock salt OR Salad of cabbage or cauliflower
- Sugar-free herbal tea or water
OR
- If you don't feel hungry: Soup, salad and 2 full hands of walnuts/nuts of any kind.
Dinner (18:00 to 19:00)
- Fish grilled or in oven OR 4 piece of grilled lamb chops OR steak.
- green onions
- arugula and radish (salad prepared in large quantities, into the natural vinegar, lemon, extra virgin olive oil with a small amount of crystal rock salt, and the addition of flax seed.)
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